What's For Dinner?

Grilling some AAA flank steak.

Have to work early tomorrow as someone is on holidays so ordering a pizza or 2.

Quote:

---

Originally Posted by Anubis

Have to work early tomorrow as someone is on holidays so ordering a pizza or 2.

---

One of the greatest survival tools of all time...lol

"Bouillie canadien" (boiled).That is a french canadian stew with a cross rib roat thatis boiled real slow wuth oignons and a piece of garlic (all afternoon)in beef bouillon and consomme.And in the last hour of cooking,you add potatoes,carrots,turnip,cabbage or brussel dprouts,wax beans and corn cobs.Serve with "French" regular mustard for condimentTry it one day,you need a big pot!

Quote:

---

Originally Posted by marcelect

"Bouillie canadien" (boiled).That is a french canadian stew with a cross rib roat thatis boiled real slow wuth oignons and a piece of garlic (all afternoon)in beef bouillon and consomme.And in the last hour of cooking,you add potatoes,carrots,turnip,cabbage or brussel dprouts,wax beans and corn cobs.Serve with "French" regular mustard for condimentTry it one day,you need a big pot!

---

A big pot or lots of pot? Or is it both????lmao

Sauteed fresh prawns and shrimp in a butter/garlic sauce served over rice and fresh grilled corn and a salad with that secret limon and mayonese dressing. (lime juice and mayonnaise) and cervezas for me and the woman. :drink1: :cheers2: The kids got dumped off at sister (inlaws):tehe:

Quote:

---

Originally Posted by marcelect

"Bouillie canadien" (boiled).That is a french canadian stew with a cross rib roat thatis boiled real slow wuth oignons and a piece of garlic (all afternoon)in beef bouillon and consomme.And in the last hour of cooking,you add potatoes,carrots,turnip,cabbage or brussel dprouts,wax beans and corn cobs.Serve with "French" regular mustard for condimentTry it one day,you need a big pot!

---

Sounds yummy. Almost like my wife's bouille base with seafood. What you doing making French Canadian food out there in Saskatoba?

Tonight it's burnt toast with sour milk............................................I found out I have a tape worm, I don't want to feed him that good.......

Quote from "Curly" in one of the thee stooges movies...................................NYUK NYUK NYUK


(No I don't have a tape worm, I have had my shots)

Quote:

---

Originally Posted by Terryl

Tonight it's burnt toast with sour milk............................................I found out I have a tape worm, I don't want to feed him that good.......

Quote from "Curly" in one of the thee stooges movies...................................NYUK NYUK NYUK


(No I don't have a tape worm, I have had my shots)

---

Let my ex cook for him:kill ANYTHING.

ny strip on the bbq with mashed potatoes and ceaser salad....

Quote:

---

Originally Posted by Anubis

A big pot or lots of pot? Or is it both????lmao

---

One big one!Its better the next day.Gosh I hate to much!And somrtimes both!

Quote:

---

Originally Posted by costactc

Sounds yummy. Almost like my wife's bouille base with seafood. What you doing making French Canadian food out there in Saskatoba?

---

Your wife's seafood is probably my favorite dish.And it is a" bouillabaise"I wish I could get some fresh seafood out here.The closest is about 280 klicks.Oh yes the people outside Quebes thinks I eat weird stuff.Tried to make my neighbor eat beans for breakfast (tuti frutty style).

Quote:

---

Originally Posted by marcelect

Your wife's seafood is probably my favorite dish.And it is a" bouillabaise"I wish I could get some fresh seafood out here.The closest is about 280 klicks.Oh yes the people outside Quebes thinks I eat weird stuff.Tried to make my neighbor eat beans for breakfast (tuti frutty style).

---

That's funny bud. Beans for breakfast here is almost taken for granted.

Tonight,it's lamb chops from costco with bakers on the bbq.And all the beer and wine needed!

Seafood smorgashborg tonight. Alaskan king crab, jumbo scallops and jumbo black tiger shrimp.