Baked pork steak with potatoes served with baked parmesan cheese squash and ambrosia corn on the cob
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Baked pork steak with potatoes served with baked parmesan cheese squash and ambrosia corn on the cob
Hotdogs!!! Love the brioche buns. :thumbsup:
Lasagna & Peaches & Cream Corn/Cob with Peach/Passion-Fruit Cider doctored up with Vodka
Last of the grilled steak and caesar salad.
Parmesan baked chicken breasts with baby lima beans asparagus and a couple leftover ears of corn on the cob
Sauteed boneless chicken thighs with onions and garlic, crusty bread and kandyman corn on the cob.
Spiked up digiorno pizza
Grilled back ribs and kandyman corn on the cob.
NY strips,baked potatoes,grilled rosemary shrooms & Ontarios finest green/yellow beans.Gin brambles for the bbq thirst & peach short cake for dessert..............mmmmmmm..........
Most likely A&W Teen Combo's & MHL to Chase, Wife's selling Her ware's at the FLEA-MARKET Today
Pork roast sliced thin fried with mixed veggies beets and ambrosia corn on the cob.
Super stacked Cornwall pizza.
Delissio deluxe pizza.
Hamburger helper with garden salad & Peach/Mango Cooler doctored with Vodka to wash
Cheesy taco ground beef pasta
Leftover boneless chicken thighs, crusty bread and a garden salad with olives.
Fridge Surprise Goo-Losh with asparagus spears & MHL to chase
Snow crablegs
Quote:
Originally Posted by runamok
I'm coming to your House for Dinner !!Snow crablegs!! YUM YUM lol lol
Leftover back ribs, garlic bread and coleslaw.
Get in line, me first........Quote:
Originally Posted by auggie
BBQ sausage, baked beans, cukes and tomatoes from our garden.
Deluxe Angus Burgers with all the Fix-ins garden/potato salad & MHL to wash
Those crablegs drain the bank.I bought two 5lb boxes at sams club for 94.00 usd each and just open second box.In over a year they went from 57.00 to 94.00.The box makes 3 meals for 3 and 4 for 1.
spare ribs,mashed potatoes and green beans
Rotisserie chicken,mashed potatoes&gravy,spinach,brown and serve rolls..
Spaghetti and meat sauce with garlic bread and a salad.
Triple decker BBQ burgers with bacon and cheese. (Heart attack in a bun).
BBQ marinated soy/brown sugar Sockeye Salmon with my Honey/maple Drizzled Carrots, Jubilee Corn/Cob & Green Apple Riesling wine, for Desert Peaches & ice-cream
Rotisserie chicken salad sandwiches and chips.
Ordering in a steak + pep sub with fries.
Broiled pork steak w/onions,fried squash,butter beans and restaurant style red potatoes.
T-bone steak and kandyman corn on the cob.
Quote:
Originally Posted by Costactc
Kandyman corn a sweet hybrid I read up on it now have to get some seeds.Peaches and cream so for is the best tasting corn I ever eaten.Its a merret and silver queen corn
BBQ T-bone steak, potato salad, fresh cukes and tomatoes. (...and a cabernet sauvignon)
Quote:
Originally Posted by runamok
Once you've had kandyman, you'll never go back to any other kind.
Quote:
Originally Posted by Costactc
I beg to Differ, once you've tasted/eaten JUBILEE CORN there is None Better, Peaches & Cream is cow corn
as far as I'm concerned,
I'd love to get my hands on Jubilee for a taste test but have never seen it in my neck of the woods.
Like wise here for Kandyman never heard of it or seen it here, i also heard that tabor corn from South Alberta
is Really good as well
Here Types of Sweet corn:hxxps://harvesttotable.com/corn_varieties_best_bets_and_e/