Ginormous chicken wings on the grill and smothered in famous Anchor bar sauce.
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Ginormous chicken wings on the grill and smothered in famous Anchor bar sauce.
Used to go to a place in Sarnia called the Anchor. Best ribs and wings I ever had. Same sauce?Quote:
Originally Posted by costactc
oh god that sounds good. so what time should i be at the door ?Quote:
Originally Posted by hawk2
Repeat until full, falling or out.:thumbsup:Quote:
Originally Posted by pandr
Not quite sure my friend, I saw the Anchor bar in Buffalo last December. It could be a franchise?Quote:
Originally Posted by pandr
Nope not a franchise but costa did you know the Anchor has a heck of a web site including their wing recipe. You can order their sauces on line as well and more....Just move your mouse over one of the licence plates.Quote:
Originally Posted by costactc
Code:http://www.anchorbar.com
Tonight,we are having chicken, big american breasts,covered with Montreal chicken spice on the grill with bakers and asparagus cooked in a little sesame seed oil.Delicious!
Thanks for that link bud but there really expensive. I live in a border town so we cross over several times a year into NY state.Quote:
Originally Posted by Anubis
Got to love american breasts covered in ... HUH?Quote:
Originally Posted by marcelect
Sorry my bad.:tape:
Going out to eat since we lost the electric. Not sure if its from brown out or someone hit a pole.
My bro's doing steaks on the barbie at my Mom's cottage. A 15 minute ride for the good stuff.:yes:
prime rib stakes baked potato and geen beans.....
Quote:
Originally Posted by Night_Predator
How many times did you have to run the pole before the power cut out???????
Kabobs, spuds and grilled asparagus on the Q after the race.:D
Applebees.........
BBQ angus burger patties grilled then simmered in a rich brown gravy with a side of mashed taters.
Lemon baked chicken with rice and potato salad.
Back ribs on the grill and local peaches and cream corn on the cob.
Tonight we are having home made Chilli!And tomorow,I am having Anubis chicken recipe with white rice.Cannot wait!
Seasoned pork medallions with cheesy scalloped potatoes with bacon in them.
On the Q tonight:Monster black angus NY strips, baked potatoe topped with sour cream,chives,& grilled onion,served with bacon & cheddar stuffed braised mushrooms,and good old asparugus.My 2nd favourite dinner!
Satfixers eat pretty good!
lol Yup we do.Quote:
Originally Posted by marcelect
The odd time we all fall to KFC, takeout pizza or chinese food, or order in chicken wings and ribs, or make KD, or just grab a bag of chips,a beer, and maybe some ice cream. lol But for the most part the stuff you posted is what the kids are eating. I am sure any member would gladly help anyone with some quick and easy meals. Everyone can eat to be a little more healthy. The funny posts with goofy stuff are good as well. I'm not the "you should eat like this " expert. Just giving you options.
What???? Who resorts to KFC? How dare they eat such bad, clogg the arteries food.:innocent:
OK, nothing fancy tonight, good old Hamburger Helper is on the menu. Don't know why but I love that stuff. :thumbsup:
Roast duck and potatoes with rice. Good job on the delete of the previous post bud- totally inapropriate.
Country Fried Steak, Mashed Potatoes. Black Eyed Peas, Corn and gravy
Thanks my friend. Thanks for moving it out to the proper section. I forgot again.:thumbsup:Quote:
Originally Posted by costactc
Are you stuffing the quack with the rice?
LOL Well Anubis we’re going to have non clog the arteries Hamburger Helper Stroganoff with a salad. The kids love it and the salad is the health food. :tehe:
Well I tought tonight would of been Anubis chicken recipe.It will be tomorow,have to eat the leftovers in the fridge.Sheperd's pie,chilli and my left over birthday cake.
Well looks like cheddar smokies on the BBQ with Peaches and cream corn and haven't figured out how to have potatoes yet or even bother with them.
No Q this eve. Had a ham bone to use up, courtesy my mom.
Split pea and ham soup, baguette and a garden salad.
Ah but you could make the soup on the Q. :thumbsup:Quote:
Originally Posted by pandr
:tehe: Already made and the smell is wonderful. Tried it once but it took alot to clean the black off the pot.:DQuote:
Originally Posted by Anubis
If no side burner to use on the Q, wrap the bottom with tin foil. voila no more black bottom.Quote:
Originally Posted by pandr
Well,Iam having a few beers right now to get in the mood,and I am going to prepare Anubis chicken and cook it.I have nice chicken breasts from Costco,best meat around.I will let you know how it was tomorow.Meanwhile,the beer just comes in easy after a full day's work.
Baked Potato
Cheap date hawk.:DQuote:
Originally Posted by hawk2
Beer butt chicken on the cue with carrots, onions, and quarterd spuds in the pan.
A side salad for greens.
Anubis,your chicken was fabulous!Next time,I am going to marinate it a few hours in that sauce before I cook it.Tonight,it's "twice convicted pork" tenderloins on the bbq with a rice that has mint in it (whatever).
Glad you liked it. Simple to make to right? How about that clean up after? :thumbsup:Quote:
Originally Posted by marcelect
I think we are going to have pizza tonight.
Grilling some AAA flank steak with a caesar salad.